Capa

THE THREE ELEMENTS OF BARBEQUE IBD

OUTSKIRTS PRESS
06 / 2009
9781432740580
Inglês

Sinopse

Master the three elements of your barbeque. Understand the relationship between heat, smoke and water. A novice will become educated in the art of barbeque. A Professional will enjoy the techniques employed. Impress your friends and family at your dinner parties with my delicious techniques. Simply open this book, read, and do!